Good food
Restaurant
Our secret is fresh, regional produce. We pair international cuisine with local specialities.

Our approach to cooking
Regional and natural
At the Wetteraperle we take great care in how we handle our ingredients. We buy from suppliers in the area and, wherever possible, straight from the local producer. That is how our meat, potatoes and other ingredients come directly from the region.
Use good ingredients and you will conjure up a delicious meal – that is exactly how we cook. Add a pinch of experience, creativity and salt, and you get nothing but the best from us.
- Desserts
- Grill
- Salads
- New creations
What we believe in
Philosophy
“We will make the best schnitzel and the best steak in the area.”
That was our motto before we reopened the Wetteraperle. But our kitchen has far more to offer than those two arguments. We stand for sustainability, regional sourcing, quality and hospitality.
After more than 20 years in hospitality around Lake Tegernsee, we wanted to spend our time back home, among family and friends. Here we want to realise our culinary ideas – and we are taking you along on that journey.
We want to continue the story of this house and share the character of this place and this region with you.
Tradition, love of home and international cuisine
Wondering whether those three go together? We will show you that they do. See for yourself how traditional and modern dishes made with seasonal produce can be presented in a whole new light. Open up to a few new flavours and let our kitchen surprise you.
Hospitality
A perfect evening in our restaurant takes more than good food; it takes welcoming hosts. Getting to know our guests matters a great deal to us.
“Whoever does not honour the guest is not worth the payment.”
Impressions
Sitting outside
Beer garden by the pond
We have refurbished the parlour at the Wetteraperle and brought back its old charm. And in our beer garden you are welcome to enjoy your after-work beer or your breakfast outside, right by the pond.
Opening hours
- Monday5 pm – 10 pm
- Tuesday & WednesdayClosed
- Thursday – Saturday5 pm – 10 pm
- Sunday11 am – 2 pm · 5 pm – 10 pm
Reservations
The easiest way to reserve is online or by phone on036647 / 299909.
